Bites of My Life

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I was forced to come back to reality after an amazing long weekend in Cabo San Lucas celebrating mi MaryKate. She gets married in a month and it was a seriously great kick-off to the countdown. We had sunny 70 degree weather, pool time, a beach day, delicious food and drinks, and made hilarious memories. This week hasn’t been so lavish, but I’m relishing in the down town before spending Easter with family.

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-Still on the Blender Bombs train. it’s shocking how full these things keep me when I add to a smoothie for lunch. Annie10 gets you 10% off your order.
-Arrived in Cabo and it was an immediate change into swimsuit/start sipping on margaritas kind of mood!
-Felt like royalty having my man Sergio cook up some delicious meals. He made us fajitas, homemade pico de gallo, and the most decadent two-course breakfasts of french toast, ripe fruit, eggs, beans, bacon, fresh squeezed OJ, the works!
-Flora Farms, you were everything I dreamed of. We showed up to the sprawling grounds for brunch and snacked on farm-to-table salads, wood-fired pizzas, and this insane variation of hummuses.
-I’d be remised if I skipped over the cocktails. I opted for the mezcal pineapple and cilantro concoction and everyone else sipped down hibiscus margs.
-A seriously great bachelorette weekend for my bestie since 4th grade MaryKate!
-Ended the weekend tandem bike riding around Dallas with some serious gorgeous spring weather.

A new recipe post with Feed Feed and Immaculate Baking Co. went up last week, did you catch it? Would be perfect for your Easter Sunday spread!

Annie