Bites of My Life

Colorado in the fall, does it get any better? I’ve been lucky to visit the last weekend of September once before and to be there when the Aspens are turning yellow is truly unbelievable. It’s a scene that I kept finding myself just staring at the trees. I’m not a treehugger by any means, but you can’t help but relish in the serious beauty this time of year.

This Colorado trip was to celebrate my oldest friend marry one of my dear high school friends. They have been together for 10 years and their time finally came! There were a lot of tears, laughs, old memories shared and new memories made. Before dipping out of town I officially added pumpkin flavored things back into my diet, got a baking bug and celebrated two friend’s birthdays! I hope you all had a great week.

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-First Pumpkin Green Smoothie of the season.
-On that note, you’d think I’d be diving into pumpkin bread, but I had some ripe bananas and a special request for my banana bread!
-Birthday twins (unknowingly by Caroline, planned by Kate - ha).
-Landed in Vail and got to hiking the rocky mountains with my momma. Photo cred/proof he was there: Dad!
-Mountain Standard, more specifically there warm pimento cheese with bacon jam, is a MUST on any trip to Vail.
-Found the bride kicking off the wedding weekend at The Red Lion!
-It’s so weird how life takes you in different directions. This is a reason I love weddings, because it brings so many special people back together, old friends and new friends. I loved getting to form friendships with Anna’s law school and DC friends through her wedding season.
-It doesn’t get more picturesque than this. Wade and Anna knew what they were doing when they chose this late September weekend and Piney River Ranch for their wedding.
-MOH for my bestie since birth.

Bites of My Life

Home after such a great Labor Day weekend in the Colorado with some really great friends. We booked this trip on a whim over the 4th of July and I’ve been looking forward to it since. We stayed in Beaver Creek, but ventured to Edwards, Minturn and Vail. This part of the mountains is an area I have such fun memories from growing up and it’s always a blast to revisit. Our weekend was the perfect mix of eating, drinking, hiking, shopping, seeing, doing and relaxing. Coming home to a short week is the perfect cure, and then I’m off again this weekend to spend time on Lake LBJ with my best college friends. Feeling very thankful for friends and family lately.

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-Have you seen the Slim Aarons documentary? I recently caught wind of it, even though it came out a few years ago. It’s fascinating to learn more about his life. You can watch it here.
-A go-to meal that always hits the spot is spaghetti sauce with meat sauce. It feels indulgent like spaghetti, but is healthy and light all things considered. I bought an extra squash and froze some leftover sauce to have for a healthy meal after getting home from my trip. It was the best to come home to.
-When the tortilla chip craving HITS. These restaurant-style Beanitos are my absolute fave grain-free chips.
-This was my first plane ride since the pandemic. While our American Airlines flight was booked at full capacity, I did feel safe and healthy with zero fears.
-First night in Beaver Creek called for cozy Italian at Ti Amo. I split the chicken and sausage scallopini over angel hair.
-Traded in our Tini Tuesdays for a full weekend in the mountains!
-If you are headed to the Beaver Creek/Vail area, I highly recommend Mountain Standard in Vail for lunch or dinner. We lucked out with walking in, but a reservation is a good idea. You must get the pimento cheese with bacon jam, grilled bread, and pickled celery.
-Already missing morning coffee and evening wine and cheese hour on the beautiful patio at the house we stayed at in BC.
-We had bought produce at the farmers market and had planned on a homecooked Sunday night dinner, but after indulging on dips and crackers and cookie dough, we called that dinner and saved our ingredients to make for a healthy lunch before hopping on our plane ride home.

Annie

Byte Bites: if you missed Friday’s new post style, check it out here!